You’ll need a sturdy corrugated cardboard box with enough room to hold the insulated foam container that contains your perishables. What kind of perishable shipping boxes do I need? Learn more about packaging and shipping dangerous goods 1. Because dry ice is considered dangerous goods or hazardous materials, you must complete the required paperwork and labeling requirements.Place your shipping label on top of the box.Mark your package “perishable” if it’s not already on the box.Use the H taping method to apply at least three strips of packing tape (at least 2" wide) to the top and bottom of the box, and then to all seams and flaps.Package the insulated container in a corrugated box. The dry ice generates carbon dioxide, and it must be allowed to vent. If you used a liner bag inside the container, fold it closed, but don’t completely seal it.Then place dry ice around the item and on top of it. Arrange your item so that there’s enough space for dry ice.If you’re shipping an item that can melt or thaw, double-bag the item using watertight plastic bags before placing it inside the container. Fold it back against itself and seal it closed with a rubber band.Īrrange your frozen perishables securely inside the insulated container. Close the liner bag by twisting the top of the bag tightly. Fill any empty space with packing materials, such as packing peanuts or crumpled paper.Place coolants on all sides and on top of your item.If you’re shipping a liquid or a perishable product that contains a liquid, double-bag the item using watertight plastic bags before placing it inside the container. If you’re shipping a liquid or item that could contain liquid, you’ll also need to line the container with absorbent materials.Īrrange your cold perishables securely inside the insulated container. Line the inside of the container with a watertight plastic liner if your item can melt or thaw.Freeze your items before packaging and precool the container, if possible.Prepare perishables and an insulated container.
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